Aug 16, 2015
Once more into the depths of the food aisles we go, finding things better left unmade. Except, of course, we made them, because we haven't learned any better yet. Included in this week's batch we have ALL FOUR of the Lay's Potato Chip flavors for the year, and we'll give you a breakdown of how they did this year. We'll also hit up some frozen pizza, more wine, a new beer, and as ever, things nature never intended.
All that and more, when We Eat It, So You Don't Have To!