May 16, 2011
An exciting episode, as we recount our exciting visit to The Place Our Food Comes From, and our rather more exciting encounter with a snapping turtle in the road. There is also food! We analyze the sodium content of things we eat, conclude that we are doomed, drink horrible sangria, explore my fear of drowning in the car, rhapsodize about kohlrabi, make bean soup, and for once, I do not actually tell any awful stories about my relatives, although the phrase "sugar bush" is thrown around with great abandon.
