We have another mystery box to
open, Kevin goes on a tear about chocolate, and we encounter an
instant mashed potato that really isn't. All this plus reader mail
and more, this week, when we eat it, so you don't have
to.
Kevin Sonney and Ursula Vernon explore the world of cheap, pre-packaged foods. Join them as they sit in their kitchen, prepare the foods, and share their impressions with you.